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Lunch   12pm - 3pm

 

To Start                                                             

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Kumara Sourdough with Chilli Herb & Garlic butter                               12.5

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Paua Wontons                                                                                      24.5

Dill & Landing chardonnay beurre blanc

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Ricotta & Preserved Artichokes

Chilli caramel honey with Nadia ’ s Garden honey, pine nuts, herbs, olive oil, kumara     24.5

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​​​​​Green Shell Mussels                                                                                                       27.5

Thai curry sauce, warm bread

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Raw

Northland Pacific Oyster                                                 6

Served with lemon & your choice of...

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Papaka Road Gin & Tonic Granita 

Mcleods Longboarder Mignonette 

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Haku Kingfish Ceviche                                                   24.5

Marinated in lime juice, served with crispy corn & an avocado kawakawa & wasabi sauce, crispy corn

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Tuna Sashimi                                                                   24.5

Sesame ginger dressing, wasabi mayo, spring onion

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Mains

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12 Hour Slow Roast 300g Scotch Fillet                         57

Served with chilli garlic butter, port jus & a side of your choice

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Fish & Chips                                                                    38.5

Fresh, local, line caught fish of the day, iceberg wedge, fries & tartare 

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Roast Chicken Maryland                                               41

Smoked butter braised fennel, harissa red pepper sauce, crispy gratin, garlic bread crumb

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Crispy Fried Tofu                                                            35

Coconut ginger rice , pickled onion, kawakawa chimichurri, caramelised chilli honey, dukkah

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Beer Battered Fish Tacos                                               29

Fresh, local, line caught fish, slaw, caesar dressing, Chilli caramel honey, crispy corn, spring onion & dukkah

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Burgers

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Double Cheeseburger                                                  32

NZ Beef, American style cheddar, brioche bun, pickled onions, lettuce, chilli relish. Served with fries & mustard pickle sauce on the side

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Fried Tofu Burger                                                            27.5

Crispy fried tofu, brioche bun, pickled onions, lettuce, chilli relish. Served with fries & mustard pickle sauce on the side

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To Share

All served with port jus & your choice of sides

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T-Bone Steak (800g)                                                 112

Dry-rubbed with our house beef rub, smoked, duck fat aged. roasted & reverse seared.

Finished with chilli garlic & herb butter ​

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Lumina Farms Lamb Shoulder (1kg)                       125

Lamb oyster shoulder slow-cooked till fall apart tender

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Sides

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​​Fries                                                                          12

Mustard pickle sauce

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​​Crispy Potatoes                                                                         14.5

Mustard pickle sauce

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Iceberg Wedge                                                         14.5

Caesar Dressing, pickled onions, garlic bread crumb

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Roast Kumara Salad                                                 14.5

Creme fraiche, Coriander & spring onion

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Desserts

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Cointreau Creme brulee                                                          17.5     

Freeze dried fruit

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Lime Cheesecake Panna Cotta                                                17.5

Meringue, mango & passionfruit compote, krispie crumb

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Caramel Tiramisu                                                                      17.5

Manaia espresso, Bati banana rum

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Whittaker's Dark Chocolate Pudding                                            17.5

served with house-made chocolate vodka ice cream

& cherry sauce

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Please let us know if you have any dietary requirements — much of our menu is already suitable, and some dishes can be easily adjusted.

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Contact Us:
📞 094343774
📧 info@schnapparock.co.nz
📍 Tutukaka Marina, Northland

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Opening Hours:
Tuesday- Sunday: 8am – Late

 

 

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