Dinner   from 5pm 

 

To Start                                                             

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Ciabatta with Chilli Herb & Garlic butter                   11

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Lamb Rib Corn Dogs                                                        18.5

Caramelised chilli ketchup, mustard mayo

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Paua Wontons                                                         24.5

Dill & Landing chardonnay beurre blanc

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Tutukaka Pear & Tamarillo Tart                               23.5

Rocket, toasted pistachio, goats cheese mousse

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Green Shell Mussels                                               26.5

Thai curry sauce, warm bread

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Smoked Haku Kingfish Rillette                              23.5 

Using the meat from the heads & frames, served with cornichons, dukkah, kumara chips

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Raw

 

Oysters                                                                     5.5 each

Served with your choice of...

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Papaka Road Gin & Tonic Granita 

Ginger Sesame Dressing, Wasabi Mayo

Natural with lemon 

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Ceviche                                                                    22.5

Marinated fresh, local, line caught fish of the day, avocado, crispy corn

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Sashimi                                                                     22.5

Fresh local fish of the day, sesame ginger dressing, wasabi mayo, spring onion

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Mains

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Smoked Lumina Farms Lamb Rump                      44

Our Garden pumpkin puree, broccolini, crispy potato gratin, toasted pistachio, goats cheese mousse

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12 Hour Slow Roast 300g Scotch Fillet                  48

Finished on the chargrill served with iceberg wedge, crispy potatoes, port jus & pickle mustard sauce

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Fish - Line caught, Fresh & Local                           43.5

See your waiter for today' special  

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Roast/ Confit Duck Leg                                          43

Kumara creme fraiche & rocket salad, aromatic coconut coriander curry sauce

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Mussel & Clam Soup                                              39

A fragrant seafood broth with fennel, garlic, tomato & butter served with ciabatta 

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Crispy Fried Tofu                                                     34

Turmeric pilaf, mango salsa, dukkah, kawakawa chimichurri 

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To Share

All served with port jus & your choice of sides

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T-Bone Steak (800g)                                                110

Dry-rubbed with our house beef rub, smoked, duck fat aged. roasted & reverse seared.

Finished with chilli garlic & herb butter ​

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Lumina Farms Lamb Shoulder (1kg)                      110

Lamb oyster shoulder slow-cooked till fall apart tender

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Sides

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​​Grilled garden Greens,                                           12.5

Pickled onions, dukkah, chimichurri

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​​Crispy Potatoes                                                                         12.5

Pickle mustard sauce

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Iceberg Wedge                                                       12.5

Homemade lemon herb mayo, pickled & tobacco onions

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Roast Kumara Salad                                               12.5

Creme fraiche, coriander & rocket

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Desserts

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Cointreau Creme brulee                                                          16.5

Freeze dried fruit

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Steamed Pudding                                                                    16.5

Homemade lemon meringue ice cream, lemon cheese cake, berry compote

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Caramel Tiramisu                                                                      16.5

Manaia espresso, Bati banana rum

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Warm Hazelnut & Whittaker's Chocolate Cookie Pie             16.5

served with house-made Whittaker's dark chocolate & Black Collar vodka ice cream

and raspberry gastrique 

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Please let us know if you have any dietary requirements — much of our menu is already suitable, and some dishes can be easily adjusted.